Vinegar, Bread, and Cucumbers. It may not be for everyone, but we like it if you think the vinegar is to much cut back to half. A bread and butter pickle is a tangy and sweet cucumber pickle made with vinegar, sugar, and pickling spices (a combination of some or all of: mustard seed, turmeric, celery seed, cinnamon, cloves, allspice, and/or bay leaves). What ingredients do you need to make bread and butter pickles?
This dish can be jazzed up like I am going to show you today, or you can simply just put the cucumbers in a cup of vinegar and call it a go. Add onion to the bowl and toss with the cucumbers. Combine the granulated sugar, white vinegar, apple cider vinegar, brown sugar, mustard seeds, celery seeds and ground turmeric in a medium saucepan; bring to a simmer over medium heat, stirring until the sugar dissolves. You can have Vinegar, Bread, and Cucumbers using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Vinegar, Bread, and Cucumbers
- You need 1 of large cucumber.
- You need 1/4 cup of deli dressing.
- Prepare 1/2 cup of rice vinegar.
- It's 1/3 cup of water.
- It's 4 slices of thick marble rye bread.
- You need 1 teaspoon of kosher salt.
A perfect side dish for a hot weather meal, this light and easy cucumber salad is an excellent accompaniment to seafood, chicken or grilled red meat. Paper-thin slices of cucumber are tossed in a light vinegar mixture and allowed to marinate for a few hours to deepen their flavor. The result is a light, refreshing salad. Peel and slice cucumbers and onion and add to vinegar/water/sugar mix.
Vinegar, Bread, and Cucumbers instructions
- Peel and slice the cucumber in half lengthwise. Remove the seeds. Slice into crescents. Salt the cucumber pieces. Get the deli dressing and vinegar..
- Add the sliced cucumbers to an airtight container. Add the deli dressing, vinegar, and water. Add lid and press center till the air has escaped. Put into refrigerator till chilled..
- Serve with bread. Eat by dipping bread into liquids and cucumbers on the side. Serve I hope you enjoy!!!.
If all the cucumbers and onions are eaten reserve the vinegar/water/sugar mix and add fresh cucumbers and onion. Put cucumbers, garlic, and onion in a bowl. Allow to marinate overnight before serving. The vinegar enhances the natural flavor in the cucumbers, and every crunchy bite is refreshing. The flavor of vinegar used in the dressing is a matter of preference.